Our Favorite Recipes

Ingredients: Yields 1 Sandwiches

2 slices turkey bacon, cooked

2 slices Canadian bacon

2 slices swiss cheese

1 large jalapeno pepper, sliced~ with or without seeds

2 TBSP salted butter, softened

2 slices of sourdough bread

Serve with chips or mac & cheese. 

We switched this up with some regular bacon and added avocado!

Garlic Parmesan Cream Cheese Spread: Yields 1 ½ cups

1 cup whipped cream cheese

¼ cup grated parmesan cheese

1 fresh clove of garlic minced OR 1 tsp jarred

Blend all ingredients until smooth.

1 Cook bacon.

2. Spread 1 tsp of the softened butter on one side of each slice of bread; spread 2 TBSP of the cream cheese spread on the other side; Place slice buttered side down in a skillet on medium-low heat.

3. Layer on top of the cream cheese spread first 1 slice of the swiss cheese, then the cooked bacon slices, then Canadian bacon slices.

4. Then add 6 slices of jalapeno pepper, the other slice of swiss cheese.

5. On the second slice of buttered bread, spread 2 TBSP of the cream cheese spread on the other side and place the cream cheese side down onto the swiss cheese;

6. The buttered side should be facing up.