“It is only the farmer who faithfully plants seeds in the Spring, who reaps a harvest in the Autumn. ” B. C. Forbes
You may have recently seen my last episode on Why Trellising Your Tomato Plants is a Must-Do and 5 Tips for Successwhich somewhat relates to today’s topic on vertical gardening. In today’s episode I will be elaborating on this topic and showing you the benefits of gardening vertically!
Vertical gardening is a gardening technique that simply involves growing plants vertically, taking advantage of unused vertical space while creating a stunning visual display. Not only does it allow you to maximize your garden space, but it also has numerous benefits, including easier maintenance, better air circulation, and less pest and disease problems. If you’re new to vertical gardening and don’t know where to start, don’t worry – this beginner’s guide has got you covered. I’ll take you through the basics, from choosing the right plants and materials to setting up your vertical garden and caring for your plants. Get ready to elevate your garden game and create a stunning, space-saving garden that’s sure to impress.
Check out my YouTube video below for the whole scoop on vertical gardening & how it will benefit you!
I certainly hope you are encouraged to garden. Even if you start with only two or three of these things, that’s a great start!
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Until next time friends, eat fresh, shop local, & have a happy day, Jean
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“Cooking is therapy: Making meals helps to reduce stress, heal a broken heart, among other benefits.” Author Unknown
Spring abounds with good stuff! The first treats from the garden are asparagus and rhubarb along with lettuces, scallions, and other greens. Shortly after we receive a bounty of strawberries… all is good in the garden!
Today’s recipe has been a long time favorite with my kids, and I’m super excited to be able to share it with all of you! You can either can or freeze this recipe.
Check out my YouTube Video below to watch me make this super easy & delicious recipe!
Would you like to have your own rhubarb? Easy peasy friends, CLICK HERE for my tutorial on to grow your own & care for, PLUS BONUS YouTube Video on how to properly harvest rhubarb!
Our Favorite Recipes
Ingredients: Yields approximately 8 cups of jam
4 cups of fresh or frozen strawberries, mashed to make 2 cups exactly
2 cups chopped fresh or frozen rhubarb
1~ 3.5 ounce package regular pectin
¼ cup lemon juice
5 ½ cups sugar
Directions:
In a large kettle add everything except the sugar; cook on high. Using a potato masher, stir and mash the mixture so the rhubarb will break down; bring to a boil.
When the mixture comes to a boil add the sugar and stir into mixture until dissolved.
Continue stirring and mashing until the mixture comes to a hard rolling boil~ one that won’t stop even when being stirred.
Boil for 1 minute stirring constantly.
Canning Instructions:
Fill ½ pint jars leaving a half inch head space; place a clean lid on making sure there is none of the mixture on the rim of the glass. If there is, it will not seal. Put a ring on tightly. Do this for all the jam.
Place jars in a water bath canner following instructions and bring water to a rolling boil on high heat.
Set a timer for 10 minutes; remove from heat onto a cooling rack.
Let stand on the counter for 24 hours.
If any jars didn’t seal, simply freeze them.
Freezing Instructions:
Fill freezer containers leaving a half inch headspace for expansion when freezing.
Let stand on the counter for 24 hours.
You can freeze for up to 1 year.
If you enjoyed this blog, please LIKE, Follow, Share & leave me a comment! I love your feedback~
“It’s difficult to think anything but pleasant thoughts while eating a homegrown tomato.” ― Lewis Grizzard
I admit it… I haven’t always trellised my tomatoes. I’ve always used the standard tomato cage, but trellising is something I recently started doing. Yes, I have always known it is the best way to grow my tomatoes, I just never took the time. Well friends, I am taking the time now as it will provide me with a healthier & more abundant crop of tomatoes!
Quite friendly, I got tired of my tomato plants sprawling all over the tomato cages & the raised beds taking up valuable space all the while making it difficult to harvest those ripe, juicy fruits. Trellising my tomato plants will provide more space for me to grow around them. This will allow me the opportunity to succession plant more effectively.
It will also improve airflow and reduce the risk of diseases. Not to mention, trellised tomatoes are easier to care for and harvest, resulting in a better yield.
Now you are asking, “Ok that’s all great Jean, but where do I start? You start right here friends! In today’s episode, I’ll provide you with 5 tips for successfully trellising your tomato plants, from choosing the right trellis to proper pruning techniques. Whether you’re a veteran gardener or novice just starting out, these tips will help you achieve a bountiful tomato harvest & beautiful garden. So let’s get started and take your tomato growing to the next level!
Watch my YouTube Video as I explain Why Trellising Your Tomato Plants is a Must-Do and 5 Tips for Success!
I certainly hope you are encouraged to garden. Even if you start with only two or three of these things, that’s a great start!
If you enjoyed this episode, please LIKE, Follow, Share & leave me a comment! I love your feedback!
Subscribe to our newsletter to get the latest stories in your inbox.
If you aren’t following me on Facebook or Instagram, go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden!
Until next time friends, eat fresh, shop local, & have a happy day, Jean
Copyright Policy
All text and images on this site are copyright of For Dragonflies And Me. Unless otherwise noted, you may not use this content.
This post may contain affiliate links. If you choose to purchase through an affiliate link, I may receive a small commission at no additional cost to you. You can see my full disclaimer here.
“The first gatherings of the garden in May of salads, radishes, and herbs made me feel like a mother about her baby ― how could anything so beautiful be mine. And this emotion of wonder filled me for each vegetable as it was gathered every year. There is nothing that is comparable to it, as satisfactory or as thrilling, as gathering the vegetables one has grown.” ― Alice B. Toklas
Throughout the winter months I long for the warm days when I can get back into the dirt and smell the scent of plants growing. Yes, they do have a scent and all gardeners know it. It’s like the smell of the first lawn cutting, or the way the air smells after a heavy rain.. It is simply a romantic aroma!
Have you ever wondered how some of your gardening friends always have fresh produce when your garden seems to have given up the ghost? Or how farmers market vendors have fresh lettuce all season, and yours turns bitter and bolts?
What you may not know is their secret… and that’s what I’m going to share with you all of you today! It’s called succession planting, and it’s super easy to incorporate into your gardening plan.
Let’s talk about the benefits & techniques of succession planting. With this method, you can maximize your garden’s yield and enjoy a steady supply of fruits, herbs, & veggies throughout the growing season.
In today’s blog post, I’ll teach you the various benefits of succession planting, including increased productivity and reduced waste. I’ll also discuss the different techniques and strategies you can use to implement this method successfully. So, whether you are a seasoned gardener or just starting, today you will discover how to make the most of your garden with succession planting.
I certainly hope you are encouraged to garden. Even if you start with only two or three of these things, that’s a great start!
If you enjoyed this blog , please LIKE, Follow, Share & leave me a comment! I love your feedback!
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You can get some really great tips in Elliot Coleman’s, Four Season Harvest! Great book! **Information adapted from Organic Gardening Magazine, “Keep It Coming” By Barbara Damrosch. Feb/Mar 2010, pg.s 42-47
If you aren’t following me on Facebook or Instagram, go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden!
Until next time friends, eat fresh, shop local, & have a happy day, Jean
Copyright Policy
All text and images on this site are copyright of For Dragonflies And Me. Unless otherwise noted, you may not use this content.
“A person who is growing a garden, if he is growing it organically, is improving a piece of the world. He is producing something to eat, which makes him somewhat independent of the grocery business, but he is also enlarging, for himself, the meaning of food and the pleasure of eating.” ― Wendell Berry
Choose Organic Potatoes!
Growing potatoes is easier than you may think, however there are a few key tips & tricks! Recently while I was at a few local garden centers, I was kind of amazed at how much seed potatoes were and thought to myself, “I wonder if I could use organic store bought ones?” Well, sure enough you can! If you choose to do this, you’ll want to purchase organic potatoes as others have been treated with a anti-sprouting agent.
PRO TIP: Be sure to store the potatoes in your fridge until you are ready to plant them. Take them out and place them on the counter at least a week before you want to plant them in order to stimulate root growth.
PRO TIP: In optimal growing conditions, you can count on harvesting approximately 10 pounds of potatoes for every pound you plant, give or take. You will want to take this into consideration when calculating how many potatoes you want to grow.
Now check out my easy YouTube Video, Gardening 101 Tutorial on How-to Properly Plant Potatoes- HACK using store bought organic potatoes!
I certainly hope you are encouraged to garden. Even if you start with only two or three of these things, that’s a great start!
Tips & Tricks on what & how to grow to ensure a successful growing season! In today’s class Jean Roman will discuss the best fruits, vegetables, and herbs to grow in your home garden, and how to care for them. She’ll share her wealth of knowledge on growing and how you can have a bountiful harvest. Roman will provide information on gardening in containers, raised beds, and traditional tillable gardens. Downloadable PDF will be provided to all attendees.
The container gardener is limited only by your imagination! Whether you have a large garden, raised beds, or the smallest patio or balcony, Jean will show you how you can reap a crop of herbs. It’s all in the harvesting friends!
In todays class held at The Farmington Farmers & Artisans Market, Jean Roman will showcase how you can create thriving herb containers you’ll be able to bring in during the winter as well, if you choose! Whether you are an experienced or novice gardener, this class will be loads of fun with tons of great information!
Lifestyle expert Jean Roman shares gardening and cooking tips
The Market is excited to welcome Jean Roman with her gardening and cooking tips to our 2023 lineup.
Jean is a mother of six, published author, podcaster, YouTuber, organic gardener, organizational guru and influencer who lives in Waterford. A cookbook author and self-professed master gardener with more than 20 years of experience, Jean loves to share her passion for and knowledge of organic gardening, the local food movement and food preparation and preservation.
On her weekly podcast, “For Dragonflies and Me,” Jean gives gardening, cooking and organizational tips and tricks; discusses healthy lifestyles, and welcomes a wide variety of entrepreneurs.
Jean will make six presentations at the Market throughout the season. Please join her as she discusses and demonstrates:
“You know, when you get your first asparagus, or your first acorn squash, or your first really good tomato of the season, those are the moments that define the cook’s year. I get more excited by that than anything else.” ― Mario Batali
I am getting so itchy to get out and plant stuff!!! If you’ve been following me on my Facebook & Instagram, then you’ve seen my new greenhouse go up & the raised bed gardening coming to fruition. We’ve been at a stand still the last few days with the weather… yep, I’m in Michigan. We need a bit more pea stone for the raised bed garden, and more compostable materials for the beds themselves…. Then the dirt and I can plant.
Next year at this time, I will already have lettuce and other greens in the beds, but I must be patient this year. As the temperatures start to rise and the sun shines a little brighter, May is the perfect time to start planting our vegetable and herb gardens.
Many of you ask me what we can start planting, so last month I threw together a blog post, and I thought I should do the same for May. After all, now is the time we can really start thinking about the garden and the beautiful bounties she will hold this year.
Benefits of Growing Your Own Vegetables and Herbs
There are many benefits to growing your own vegetables and herbs. For one, you can ensure that the produce you are consuming is fresh and free from harmful pesticides. Additionally, gardening can be a rewarding and stress-relieving hobby. Not to mention, it can save you money in the long run. By growing your own vegetables and herbs, you can reduce your grocery bill and enjoy the satisfaction of knowing that your food was grown with your own two hands.
Best Vegetables to Grow in May
MId to late May is the perfect time to plant a variety of vegetables in Zone 4 & 5. Some of the best vegetables to grow in May include tomatoes, peppers, cucumbers, zucchini, and green beans. These plants thrive in warm weather & will grow beautifully once the evenings stay above 50 degrees. It is essential for them to have warm soil and night temps for them to mature and develop.
Tomatoes are classic vegetables & super easy to grow & can be used in a variety of dishes. Whether you prefer cherry tomatoes or beefsteaks, May is the ideal time to get these plants in the ground.
Peppers are another popular vegetable that can add some spice to your garden. Bell peppers, jalapenos, and habaneros are all great options for May planting. Cucumbers and zucchini are also easy to grow and can be used in salads, stir-fries, or even pickling.
Carrots & green beans are other versatile vegetable crops that can be served as a side dish or used in casseroles and soups.
Here are a Few Planting Tips for May Gardening
When planting your vegetables in May, it’s important to choose a spot that receives plenty of sunlight. Most vegetables require at least six hours of sunlight per day to thrive. Additionally, make sure the soil is well-draining and has plenty of organic matter. This will ensure that your plants have the nutrients they need to grow strong and healthy.
When planting your seeds or seedlings, as I always say, be sure to follow the instructions on the packet or label. Some plants may require a certain depth or spacing between each plant. If the information isn’t detailed enough, simply Google the plant and all those details will pop up! Water your plants regularly, especially during dry spells. Mulching around your plants can help retain moisture in the soil and prevent weeds from growing.
Top Herbs to Grow in May
Herbs are a great addition to any garden, and May is the perfect time to plant them. Some of the top herbs to grow in Zones 4 & 5 during May include basil, cilantro, chives, parsley, and thyme. These herbs are easy to grow and can be used in a variety of dishes.
Basil is a fragrant herb that is commonly used in Italian and Mediterranean cuisine. It can be used in sauces, salads, and even on pizza. Cilantro is another herb that is commonly used in Mexican and Asian cuisine. It can be used in salsas, curries, and stir-fries. Chives and parsley are versatile herbs that can be used in a variety of dishes, while thyme is a great herb for seasoning meats and vegetables. CLICK HERE for my delicious Pesto Recipe!
Maintaining Your May Garden – Watering, Fertilizing, and Pest Control
Maintaining your garden is crucial for a successful harvest. Water your plants regularly, especially during dry spells. Most vegetables require about an inch of water per week. Fertilize your plants every few weeks to ensure they have the nutrients they need to grow.
Pest control is also important for maintaining a healthy garden. Keep an eye out for common pests such as aphids, caterpillars, and slugs. You can use insecticidal soap or neem oil to control these pests. Additionally, companion planting can help deter pests naturally. For example, planting marigolds next to your vegetables can help repel aphids and other pests.
Harvesting Your May Garden
As your plants start to mature, it’s important to harvest them at the right time. Generally, vegetables should be harvested when they are ripe and before they become overripe or start to rot. Herbs can be harvested throughout the growing season as needed.
When harvesting your vegetables, use a sharp pair of scissors or pruning shears to cut the stem cleanly. Avoid pulling the vegetables off the plant, as this can damage the plant and reduce future yields. Herbs can be harvested by snipping off the leaves or stems as needed.
Gardening in Zones 4 & 5 in the month of May can be a fun and rewarding experience. By following these simple tips & tricks, you can enjoy a bountiful harvest of fresh vegetables and herbs. Whether you’re a novice or beginner gardener, there’s no better time to start planting than now. So grab your gardening tools and get ready to dig in the dirt!
Looking to the future, consider trying out new vegetables and herbs in your garden. There are countless varieties to choose from, each with their own unique flavor and characteristics. Don’t be afraid to experiment and try new things. Who knows, you may discover a new favorite vegetable or herb that you never knew existed!
I certainly hope you are encouraged to garden. Even if you start with only two or three of these things, that’s a great start!
If you enjoyed this blog , please LIKE, Follow, Share & leave me a comment! I love your feedback!
If you aren’t following me on Facebook or Instagram, go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden!
Until next time friends, eat fresh, shop local, & have a happy day, Jean
Copyright Policy
All text and images on this site are copyright of For Dragonflies And Me. Unless otherwise noted, you may not use this content.
What is an Heirloom & why should you plant them?May 6th, 10:00am
Have you registered for my upcoming class taking place at Goldner Walsh Garden & Home on May 6th, at 10am?
If not, click the button below to register!
Jean Roman, Author, Podcaster, and self-professed Master Gardener will discuss the value of Heirloom vegetable seeds & plants regarding their bio-diversity, and natural disease resistance, along with some of her favorite varieties she has grown for over 20 years!
She will also discuss the benefits of companion planting and how Heirlooms benefit from it.
This month I’ll be discussing how to source local food, the issues with locating it, and why it is so important to support our local farmers markets. Be sure to visit my Facebook Event Calendar & register so you don’t miss an episode!
May’s Lineup!
May 3rd, 2023
Walt Gajewski, Market Manager for The Farmington Farmers & Artisans Market!
If you are a regular listener, you all know I love to share the back story with all of you on how I know and met my podcast guest… and this one is really near & dear to my heart.
I met this guy over a decade ago during my Mennonite days behind my table at the Farmington Farmers & Artisans Market. He was a volunteer with the market and always was so happy & energetic about it. He had real passion is the best way to describe it. Of course that’s why we clicked! Our hearts were both in that happy place!!!
Are you a biking enthusiast? Podcast with Bike Dearborn Founder & Lead Biker, Tracy Besek
Join me today as Founder & Lead Biker for Bike Dearborn, Tracy Besek & I chat it up about biking safety, advocacy, and being a part of this great group!
This month’s focus has been on local food, and healthy life choices. I tend to focus a lot on farmers markets, but obviously there are so many other ways to invest in healthy life choices, exercise being another obvious one!
My guest today and I met almost ten years ago during my tenure in Dearborn with both the DDA and the Chamber of Commerce. We collaborated together with the city’s farmers market I managed… OK, yep I’m going to tie in the farmers market again, LOL.
5 Reasons to Support Your Local Farmers Markets: How they benefit people both health wise & the local community!
If there is one thing I’m passionate about, it’s local food & farmers markets! I was a farmer for almost 15 years, and most of that time a farmers market vendor. I know what it’s like to be on both sides of the table~ as a vendor, and a market manager.
My heart is most at home in the garden & the farmers markets. Today I will talk to you about my heart felt desire to inspire every person to shop at the farmers market. When you do you are supporting local producers, your local economy, help the sustainability of farmland, and so much more!
Maybe you’ve even been contemplating becoming a market vendor! Do you create, bake, grow, or develop something? Well, a farmers market might be your first step to a successful business start up. Farmers markets are great starting points for local entrepreneurs!
I want this podcast to inspire you… please let me know in the comments below if I did!
Let’s talk food advocacy with Michigan Farmers Market Association (M.I.F.M.A.), Executive Director, Amanda Shreve.
Food is Medicine! Join Jean as she chats it up with Amanda Shreve, Executive Director for the Michigan Farmers Market Association.
During the month of May Jean will be focusing on local food and how to source it, along with talking to professionals in the industry who fight the good fight advocating for fair food. Jean couldn’t think of a better organization to include than MIFMA~ Michigan Farmers Market Association and its wonderful Director, Amanda Shreve!
Amanda has been part of the MIFMA team since November 2009. She says, “I am passionate about connecting the public with agriculture and growing awareness of what it takes to produce our food supply in a safe, equitable and environmentally sustainable way. I recognize that farmers markets are a very visible and tangible way to establish, maintain and grow this connection.”
May 31st, 2023
Let’s talk about growing food with Dawn Green, Horticulturist & Owner of Dawn Gardens, LLC!
Join Jean as she chats it up with fellow gardener extraordinaire, Dawn Green! We’ll discuss the importance of raising your own food, and the joy & fulfilment it brings!
For Dragonflies And Me 