Gardening 101 Day 23~ The Ultimate Guide to Dividing Overgrown Herbs: Tips and Tricks for a Bountiful Harvest

“It is a good idea to be alone in a garden at dawn or dark so that all its shy presences may haunt you and possess you in a reverie of suspended thought.” James Douglas

You all know how much I love my herbs, so taking care of them and ensuring they continue to grow & thrive is essential to a bountiful harvest. Dividing them helps to keep them from getting too crowded, which can lead to poor growth and disease. 

In this guide, I’ll be taking you through the benefits of dividing overgrown herbs, signs that your herbs need dividing, the best time to divide overgrown herbs, tools needed for dividing herbs, steps for dividing overgrown herbs, tips for planting and caring for divided herbs, common mistakes to avoid when dividing herbs, and recommended herbs to divide. So now lets get rolling friends!

What are the benefits of dividing my herbs?

Dividing overgrown herbs is a great way to keep your herbs looking and tasting their best. When you divide your herbs, you’re essentially creating new plants from one plant. This means that the new plants will have fresh, healthy roots and plenty of space to grow. Dividing your herbs can also help to promote new growth and increase the yield of your herb garden. And that’s what we want right friends… more herbs!

What are some of the signs that my herbs need dividing?

So, how do you know when it’s time to divide your herbs? There are a few signs to look out for. If your herbs are looking crowded or are starting to wilt, it’s probably time to divide them. You may also notice that your herbs are not growing as well as they used to, or that they are producing fewer leaves or flowers.

When is the best time to divide my overgrown herbs? 

The best time to divide overgrown herbs is in the early spring or fall. This is when the plants are not actively growing, which makes it easier to divide them without causing too much stress. It’s also important to divide your herbs when the soil is moist, as this will help to minimize shock to the plants. If the soil is dry, I advise watering the soil and letting it set for about an hour before you divide.

Some of the tools you’ll need to divide your herbs!

To divide your herbs, you’ll need a few tools. These include a sharp pair of pruning shears or scissors, a garden fork or spade, and a container or pot for your new plants. You may also want to have some compost or fertilizer on hand to give your new plants a boost. If you are dividing herbs you purchased from a garden center still in its original planter, then you’ll need to carefully remove the plant and separate. See my video.

Here are the herbs I recommend that divide easily!

Not all herbs need to be divided, but some do better when they are divided regularly. Here are a few herbs that are great candidates for dividing:

  • Mint
  • Oregano
  • Thyme
  • Chives
  • Sage

5 Easy Steps to Dividing Your Overgrown Herbs!

Now that you have all of your tools ready, it’s time to start dividing your overgrown herbs. Follow these steps if you are dividing plants you already have planted or if you are dividing plants still in their original container:

  • Start by gently digging up the entire plant using your garden fork or spade. Be careful not to damage the roots. If you have a new plant in it’s original container, simply slide the whole plant out of the container.
  • Once the plant is out of the ground or container, gently shake off any excess soil. You can gently pull apart roots if they are root bound in the container.
  • Use your pruning shears or scissors to cut the plant into smaller sections. Make sure that each section has a healthy root system and a few leaves or stems.
  • Replant each section in a new container or pot, making sure to space them out evenly.
  • Water your new plants well and add some compost or fertilizer to give them a good start.

Here are a few tips & tricks for planting & caring for your newly divided herbs~

After dividing your herbs, it’s important to give them the proper care to ensure that they thrive. Here are a few tips to help you out:

  • Water your new plants regularly, but be careful not to over-water them. Herbs prefer well-drained soil, so make sure that your containers have drainage holes.
  • Place your new plants in a sunny spot. Most herbs prefer at least 6 hours of sunlight a day.
  • Pinch back any flowers or buds that appear during the first few weeks after dividing. This will help your plants to focus on growing healthy roots and leaves.
  • Fertilize your new plants every 2-3 weeks with a balanced, all-purpose fertilizer.
  • Harvest your herbs regularly to encourage new growth.

Avoid these common mistakes when you divide your herbs!

Dividing overgrown herbs is a relatively simple process, but there are a few common mistakes that you’ll want to avoid. These include:

  • Dividing your herbs too often. Most herbs only need to be divided every 2-3 years.
  • Don’t divide your herbs in the middle of the growing season. This can stress the plants and make it harder for them to recover.
  • Not giving your new plants enough space. Make sure that each new plant has enough room to grow and develop a healthy root system.
  • Over-watering your new plants. Herbs prefer well-drained soil, so make sure that your containers have drainage holes.

Dividing overgrown herbs is an important task for any herb gardener. By dividing your herbs, you’ll be able to keep them healthy and productive year after year. Remember to divide your herbs in the early spring or fall, and be sure to give them the proper care and attention they need to thrive. With a little bit of effort, you’ll be rewarded with a bountiful harvest of fresh, flavorful herbs that you can use in all of your favorite recipes.

If you enjoyed this blog, please LIKE, Follow, Share & leave me a comment! I love your feedback!

If you aren’t following me on Facebook & Instagram go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden! 

Added bonus: You can go to my blog at http://www.fordragonfliesandme.com to purchase my original cookbook, Lovingly Seasoned Eats and Treats in either a spiral bound soft cover OR NEW, a Downloadable PDF version. The cookbook has almost 1000 recipes on almost 500 pages! Check out the Cookbook Testimonials while you’re there!

Until next time remember to,
Eat fresh, shop local & have a happy day,

Jean

Copyright Policy

All text and images on this site are copyright of For Dragonflies And Me. Unless otherwise noted, you may not use this content.

Gardening 101 Day 22 ~From Seed to Sprout: How to Tips and Tricks for Successfully Starting Seeds Indoors

“The lesson I have thoroughly learnt, and wish to pass on to others, is to know the enduring happiness that the love of a garden gives. ” Gertrude Jekyll

If you’ve been following me for any amount of time, you know my passion for gardening & cooking. Of course in mind, they go hand in hand. Recently on both my Facebook & Instagram I shared starting my seeds! Well, here is the blog to go along with it! 

Whether you’re a novice or experienced gardening enthusiast, you know that starting seeds indoors is a great way to get a head start on the growing season, although if you’re new to this process, it can seem overwhelming. There are so many different brands of seeds, seed starting soil mixes, and containers to choose from, where do you even begin? 

Fear not, fellow green thumbs! Today, I’ll take you through the basics of starting seeds indoors, from selecting the right seeds to caring for your seedlings as they grow. Whether you’re a seasoned gardener looking to refine your skills or a newbie looking to dip your toes into the world of gardening, I’ve got you covered. So, roll up your sleeves, grab some dirt, and let’s get started on our journey from seed to sprout!

Now lets chat about how to successfully start your seeds indoors!

1. What are the benefits of starting seeds indoors?

There are several benefits to gardeners when starting seeds indoors. 

  • First, it allows you to get a head start on the growing season, and who doesn’t want that! When you start your seeds indoors, you provide them the optimal conditions they need to germinate & grow before the weather outside is warm enough for outdoor planting. This allows you the opportunity to enjoy fresh produce earlier in the season.
  • Another benefit of starting seeds indoors is it gives you more control over the growing conditions. When you plant seeds outdoors, you’re at the mercy of the weather and the soil, & if you live in an area with cold winters, you know this is definitely a benefit. By starting seeds indoors, you can control the temperature, humidity, and light levels to ensure your seedlings get off to a good start.
  • Last, but certainly not least, starting seeds indoors can save you money. Buying seedlings from a nursery can be expensive, especially if you need to buy a large quantity. By starting your own seeds, you can save money and have more control over the varieties you grow.

2. What materials do I need to start my own seeds indoors?

Before you get started, you’ll need a few basic materials. Here’s a list of what I suggest you start with:

  • Seeds: Choose the seeds you want to start indoors. Make sure to choose varieties that are well-suited to your area. Like I always say, be sure to read the package instructions and guidelines for planting.
  • Seed starting containers: You can use plastic or biodegradable pots, trays, or cell flats. Make sure they have drainage holes. I save all my plastic salad, grape tomatoes, and even carry out containers to make great containers to start seeds in. 
  • Soil mix: Use a soil mix that’s specifically formulated for seed starting. It should be light, well-draining, and nutrient-rich.
  • Watering can or spray bottle: You’ll need a way to water your seedlings. Be sure all your containers, no matter what you use, have proper drainage holes & a tray of some sort to catch water under the container.
  • Grow lights: If you don’t have access to natural sunlight, you’ll need grow lights to provide your seedlings with enough light. If you have your containers in a window, be sure to turn them everyday once they sprout to avoid becoming leggy due to ‘reaching’ for the sunlight.
  • Thermometer and humidity gauge: If you want to go the whole nine yards, you can invest in a way to monitor the temperature and humidity levels in your growing area. I personally don’t use this.

3. How do I know what seeds to choose for indoor planting?

Unfortunately not all seeds are well-suited to indoor planting. Some seedlings require more light and space than you can provide indoors. If you have a four season room, this would make a great grow house, but it must be heated. 

Here are some tips for choosing the right seeds:

  • Choose seeds that are well-suited to indoor growing conditions. Look for varieties that are compact, disease-resistant, and can be grown in containers.
  • Consider the space you have available. If you have limited space, choose seeds that can be grown in small pots or trays.
  • Think about the amount of light you have available. Some seeds require more light than others. If you don’t have access to natural sunlight, choose seeds that can be grown under grow lights.

5. You really need the right soil for seed starting!

Soil preparation is key to successful indoor seed starting. Here are some tips:

  • Use a soil mix that’s specifically formulated for seed starting. These mixes are light, well-draining, and nutrient-rich.
  • Moisten the soil before planting. Use a spray bottle or watering can to moisten the soil mix before planting your seeds.
  • Avoid using garden soil for indoor seed starting. Garden soil is too heavy and can contain diseases and pests that can harm your seedlings.

7. Proper watering and fertilization are important for the health of your seedlings.

Here’s what you need to know:

  • Water your seedlings regularly, but don’t overwater them. Overwatering can lead to root rot and other problems.
  • Use a spray bottle or watering can with a fine rose to water your seedlings gently.
  • Fertilize your seedlings with a diluted liquid fertilizer once they’ve developed their first set of true leaves.
  • Follow the instructions on the fertilizer package for dilution rates and frequency of use.

4. Now it’s time to prepare your seed starting containers!

Once you’ve chosen your seeds, it’s time to prepare your containers. Here’s how:

  • Clean your containers: If you’re reusing containers from a previous growing season, make sure to clean them thoroughly with soap and water.
  • Add drainage holes: Make sure your containers have drainage holes in the bottom. This will allow excess water to drain away and prevent your seedlings from sitting in water, otherwise they will rot, or seedlings will drown. Watch my video for a simple how-to.
  • Fill containers with soil mix: Fill your containers with your chosen soil mix, leaving about 1/2 inch of space at the top. I always recommend an organic blend.
  • Label your containers: Use plant labels to identify the type of seed you’re planting and the date you planted it. Don’t believe you will remember… you won’t! Trust me!

6. Sowing your seeds properly is crucial to success!

Now the fun begins, it’s time to sow your seeds. Here’s how:

  • As I constantly say, be sure to read the seed packet for specific instructions on planting depth and spacing both when direct sowing, and when you transplant out to your garden.
  • Plant your seeds at the recommended depth. This is usually two to three times the diameter of the seed.
  • Space your seeds according to the instructions on the seed packet.
  • Cover the seeds with soil mix and gently ‘tamp’ down to ensure good seed-to-soil contact. I use a similar sized container so I don’t accidentally get a seed stuck to my hand! Yes it can happen!
  • Water your seeds gently using a spray bottle or watering can.

Lighting and temperature are crucial factors!

Light and temperature are critical factors for successful indoor seed starting. Here’s what you need to know:

  • Place your seedlings in a location that receives plenty of natural sunlight. If you don’t have access to natural sunlight, use grow lights.
  • Keep the temperature in your growing area between 60 and 75 degrees Fahrenheit.
  • If you have one, or choose to purchase one, use a thermometer and humidity gauge to monitor the temperature and humidity levels in your growing area.

8. Let fun really begin~ How & when to transplant your seedlings outdoors!

Once your seedlings have developed their second set of true leaves, they’re ready to be transplanted outdoors. Here’s what you need to know:

  • Harden off your seedlings by gradually exposing them to outdoor conditions over the course of a week.
  • Choose a location that receives plenty of sunlight and has well-draining soil.
  • Dig a hole that’s slightly larger than the root ball of your seedling.
  • Gently remove the seedling from its container and place it in the hole.
  • Backfill the hole with soil and water your seedling gently.

Indoor seed starting can be tricky, and there are several common problems that can arise.

Here are some tips for solving them:

  • Damping off: This is a fungal disease that can cause seedlings to wilt and die. To prevent damping off, make sure your containers have good drainage and avoid overwatering.
  • Leggy seedlings: If your seedlings are growing tall and spindly, they’re not getting enough light. Move them to a location that receives more sunlight or use grow lights.
  • Mold or mildew: If you see mold or mildew growing on your soil or seedlings, it’s a sign of too much moisture. Reduce watering and improve air circulation.

Starting seeds indoors can be a rewarding and cost-effective way to get a head start on the growing season. By following these tips and tricks, you’ll be well on your way to growing healthy, productive seedlings.

If you enjoyed this blog, please LIKE, Follow, Share & leave me a comment! I love your feedback!

If you aren’t following me on Facebook & Instagram go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden! 

Added bonus: You can go to my blog at http://www.fordragonfliesandme.com to purchase my original cookbook, Lovingly Seasoned Eats and Treats in either a spiral bound soft cover OR NEW, a Downloadable PDF version. The cookbook has almost 1000 recipes on almost 500 pages! Check out the Cookbook Testimonials while you’re there!

Until next time remember to,
Eat fresh, shop local & have a happy day,
Jean

Copyright Policy

All text and images on this site are copyright of For Dragonflies And Me. Unless otherwise noted, you may not use this content

Gardening 101 Day 18 Part 2~ How to Create a Vegetable Container Garden YOUTUBE VIDEO

“I love things that are indescribable, like the taste of an avocado or the smell of a gardenia. ” Barbra Streisand

Welcome to Day 18 of my Gardening 101 Part 2 on how-to create a container garden. In Part 1 I discussed how to create an herb container garden, today let’s look at how to incorporate veggies into containers. 

Many of the elements will be similar, especially in the types of containers, making this post a bit shorter. If you missed Part 1, just jump on over for an informative recap!

If you are a novice gardener you may be wondering how you can grow veggies in containers. You may be an experienced gardener who is considering the option of moving your veggies from a standard tillable garden to downsize or just utilize space more effectively. 

If you are a novice gardener you may be wondering how you can grow veggies in containers. You may be an experienced gardener who is considering the option of moving your veggies from a standard tillable garden to downsize or just utilize space more effectively. 

If you’ve been eyeing up container gardening lately, then you’re probably wondering what it has to offer you. After all, growing in a garden doesn’t really work like that. As you all know I am a huge advocate for container and raised bed gardening. Raised beds are in reality just another form of containers, as I showed in Part 1. You can grow herbs and vegetables in a standard tillable garden, but that type of gardening takes so much more effort and planning. With container gardening, everything becomes simpler and more accessible than it is with other methods. 

If you missed my two part series on the benefits of raised bed gardening, click these links. Part 1 and Part 2.

Have you been wondering how to get started with a vegetable garden, or just want to be able to grow your own vegetables at home? Well, a vegetable container garden might be just the answer you’re looking for. A vegetable container garden is essentially an easy way to extend the space of your yard so you can grow plants more effectively. 

With this guide, I’ll be showing you everything you need to know about creating successful container gardens as well as the many benefits they have to offer. After reading through the following tips, you will understand why having a container garden is one of the best ways to enjoy fresh fruits and vegetables all year round.

If you enjoyed this blog, please LIKE, Follow, Share & leave me a comment! I love your feedback!

If you aren’t following me on Facebook & Instagram go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden! 

Added bonus: You can go to my blog at http://www.fordragonfliesandme.com to purchase my original cookbook, Lovingly Seasoned Eats and Treats. The cookbook has almost 1000 recipes on almost 500 pages! Check out the Cookbook Testimonials while you’re there!

Until next time remember to,
Eat fresh, shop local & have a happy day,

Jean

Copyright Policy

All text and images on this site are copyright of For Dragonflies And Me. Unless otherwise noted, you may not use this content.

Gardening 101 Day 17 Container Gardening Part 1: How to create beautiful container gardens with herbs, how-to grow & care for them PLUS BONUS Recipes!

“The lesson I have thoroughly learnt, and wish to pass on to others, is to know the enduring happiness that the love of a garden gives. ” Gertrude Jekyll

As all of you know I love raised bed gardening, and with that comes a bit of container gardening as well. I primarily use containers in my raised beds for more aggressive perennial herbs that have a tendency to go rogue if allowed. Such herbs include oregano, thyme, chives, and all the mints to name a few. Of course regular harvesting and not allowing the plants to go to seed help, but their root systems still want to expand their horizons!

By planting them in  your raised beds, this allows you to remove them and divide as necessary and then simply replace the pot in its allotted spot. The reason I plant the pot in the garden is to protect the roots from winter’s harsh cold here in Michigan. I also use a thick layer of mulch around them for extra protection. I generally mulch with grass clippings, old straw and even leaves.

I’m going to break this topic of container gardening into two parts, the first on herbs & then the following on veggies.

Creating a planter with herbs is an excellent way to bring the beauty and flavor of nature into your home. Whether you’re just starting out or are a seasoned plant enthusiast, this guide will provide you with all the information you need to create and maintain a beautiful herb container garden.

Be sure to read on for some BONUS recipes to make with all your herbs!

Best Containers to Use

When it comes to selecting the best container for your herb garden, there are a few things to consider. The size and shape of the container will depend on the type of herbs you plan to grow, as well as the available space in your home. I have used all of these with great success. Have you used anything different? Let me know in the comments section below… I love your feedback!

Terra Cotta or Ceramic Pots

Terracotta and ceramic pots are a classic choice for herb gardens! They both come in so many fun and whimsical shapes and sizes. Terracotta pots are porous and allow air and moisture to pass through, which is beneficial for the plants. Both terracotta and ceramic provide good drainage, which helps prevent waterlogging. The downside of both however is that they can be fragile and easily break if dropped. Proper winter storage, if not brought indoors, should be done to ensure minimal breakage. Store pots upside down so if moisture does get in, they don’t crack when any ice thaws.

Window or Railing Boxes

Window or railing boxes are another great option for growing herbs. They are typically made from wood or plastic and come in a variety of sizes and shapes. If you are in an apartment or condo, window boxes are a perfect option! Even if you have a garden you can keep these on your deck or patio railing for easy access when cooking or grilling! They can easily be hung on the side of a window or railing for easy access, and you can have several growing different herbs! The downside to window boxes is that they tend to dry out quickly, so you’ll need to water your herbs more often.

Hanging Baskets

Hanging baskets are another ideal choice for growing trailing herbs such as oregano and thyme. They too come in a variety of sizes and are made from materials such as wicker, plastic, and metal. The advantage of hanging baskets is that they help conserve space and can be moved around your porch, deck, or patio. They also can come indoors easily in the winter months. The downside is that they tend to dry out more quickly than other types of containers, so you’ll need to water your herbs more often.

Self-Watering Containers

Self-watering containers are a great option for busy gardeners. They provide a consistent supply of water to the plants, so you don’t have to worry about over- or under-watering them. These containers are usually made from plastic and have a built-in reservoir at the bottom. These are again a great option for the apartment or condo dweller, or to place on a deck or patio outside your kitchen for easy access. The downside is that they tend to be more expensive than other types of containers.

Raised Beds

If you have a larger outdoor space, then a raised bed is an excellent choice for growing herbs. Raised beds provide good drainage and allow for easy access to the plants. They can be made from wood, metal, or plastic, and come in a variety of sizes. The downside is that they require more maintenance than other types of containers, as they need to be regularly weeded and watered.

Galvanized Metal Tubs

I love to use old galvanized metal wash tubs, buckets, or any other cool container I can find. You can actually purchase these at feed type stores such as Tractor Supply Store or similar. I love the feel of a cottage garden and these fit perfectly with my theme. The key is to make sure there are proper drainage holes placed in the bottom. You can easily make these with a hammer and a nail or use a drill with a large enough drill bit. The downside is that they tend to dry out more quickly than other types of containers, so you’ll need to water your herbs more often.

How to Care for Your Herbs!

Once you have the right container and plants for your planter, it’s time to start caring for your herbs. Here are some tips & tricks for keeping your herbs healthy and thriving:

Watering

Herbs need plenty of water in order to grow and thrive. Water your herbs regularly, but don’t over-water them. Make sure to allow the soil to dry out between watering’s to prevent root rot.

Fertilizing

Fertilizing your herbs is a great way to keep them healthy and full of flavor. Use a liquid fertilizer every couple of weeks, or add a slow-release fertilizer to the soil once a month. Be sure to read and follow the directions on the fertilizer package.

Pruning

Pruning your herbs is essential for keeping them healthy and preventing them from becoming overgrown. Trim off any dead or diseased leaves, and cut back the plants to encourage new growth.

Controlling Pests

Pests can be a problem for any type of garden, so it’s important to take steps to keep them away from your herbs. Planting companion plants such as marigolds or chrysanthemums can help deter pests, and using insecticidal soap or neem oil can help control pest populations.

Harvesting

Harvesting your herbs is an essential part of caring for them. Harvest herbs when they are young and tender, and be sure to use sharp scissors or pruners when cutting them. Avoid harvesting more than one-third of the plant at a time to ensure that it continues to grow and produce.

How to Harvest the Herbs

Harvesting your herbs is the best part of having an herb planter, as you get to enjoy the fruits of your labor. Here are some tips for harvesting your herbs:

Timing

The best time to harvest herbs is in the morning, after the dew has dried and before the sun is too hot. This will ensure that the herbs are at their peak flavor and will retain their essential oils.

Tools

The best tool for harvesting herbs is a pair of sharp, clean scissors or pruners. Avoid using a knife, as it can bruise the leaves and damage the plant.

Storage

Once you’ve harvested the herbs, it’s important to store them properly to preserve their flavor and freshness. Herbs can be stored in the refrigerator for up to a week, or they can be dried and stored in an airtight container for longer periods of time.

Now lets talk herbs!

Once you’ve selected the right container for your herb garden, it’s time to decide which herbs you’d like to grow. Herbs are generally divided into two categories: annuals and perennials. Annuals are herbs that grow and bloom within a single season, while perennials are plants that come back year after year. Here are some of the best herbs to grow in a planter:

Would you like my delicious Pesto recipe that I taught on Fox TV2? Click this LINK and enjoy friends!

Basil is a popular annual herb that is easy to grow and is great for adding flavor to dishes. It’s best to start with a small pot, as it can quickly become overgrown. Basil prefers well-drained soil and full sun, so be sure to position it in a spot that gets plenty of light.

Chives are a perennial herb with a mild onion flavor. They can be used fresh or dried, and are perfect for adding flavor to salads, soups, and sauces. Chives prefer well-drained soil and full sun, so be sure to position it in a spot that gets plenty of light.

Would you like some recipes for Herb Infused Olive Oils? Click this LINK!

Oregano is a perennial herb that has a strong, pungent flavor. It’s versatile and pairs well with a variety of dishes. Oregano prefers well-drained soil and full sun, so be sure to position it in a spot that gets plenty of light.

Thyme is a perennial herb with a strong, lemony flavor. It can be used fresh or dried, and is perfect for adding flavor to soups, stews, and sauces. Thyme prefers well-drained soil and full sun, so be sure to position it in a spot that gets plenty of light.

Rosemary is a hardy perennial herb that has a strong, earthy flavor. It can be used fresh or dried, and is perfect for adding flavor to roasted vegetables and meats. Rosemary prefers well-drained soil and full sun, so be sure to position it in a spot that gets plenty of light.

Sage is a perennial herb with a strong, earthy flavor. It can be used fresh or dried, and is perfect for adding flavor to roasted vegetables and meats. Sage prefers well-drained soil and full sun, so be sure to position it in a spot that gets plenty of light.

Creating a planter with herbs is an easy and enjoyable way to bring the beauty and flavor of nature into your home. With the right container, plants, and care, your herb planter can provide you with a bounty of fresh herbs for years to come.

I certainly hope you are encouraged to garden. Even if you start with only two or three of these things, that’s a great start! 

If you enjoyed this blog , please LIKE, Follow, Share & leave me a comment! I love your feedback!

If you aren’t following me on Facebook or Instagram, go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden!

Until next time friends, eat fresh, shop local, & have a happy day,
Jean

Copyright Policy

All text and images on this site are copyright of For Dragonflies And Me. Unless otherwise noted, you may not use this content.

Gardening 101 Day 12: Part 2~ Easy 5 Step How-to Plan Your Spring Garden

“Help us to be ever faithful gardeners of the spirit, who know that without darkness nothing comes to birth, and without light nothing flowers. ” May Sarton

Welcome to Part 2 of my Easy 5 Step How-to Plan Your Spring Garden. If you missed episode 11 Part 1, be sure to check that out for some fundamental basics.

If you missed episodes 1, 2, 3, 4, 5, 6, and 7, 8, 9, and 10 of my Gardening 101 series, just click the links!

In today’s post, I am going to show you how to map out your garden. I do this every year so I can look back year after year. With that data, I can be sure to ensure I am rotating my crops effectively so I can rebuild my soil and the nutrients needed. It also helps me determine if I need to grow more or less of a particular crop.

This year is going to be an all new project. As you all know, we just moved into our new home this past December and I am creating an entirely new garden space. I’ve purchased 7 galvanized metal raised beds, (I am SOOO excited), so this is going to be a big project. 

I will need to kill all the sod in the space, level the ground, install the ground cover, raised beds, and peestone. To say the least, it’s going to be some back breaking work… I’m so thankful for my boys and Dave who will be helping me install this. Each year the kids usually help me do yard work on Mothers Day weekend, so that is this year’s task! 

I am also looking into a small greenhouse… but more on that. If not this year, maybe next. Fingers crossed friends!

This is what I will be working with this year. As you can see, it is a very nice sized space, and I love it is fenced in. Actually, it’s almost as big as my raised bed garden area at my previous home. But, you can see all the work that will be going into it. The table and chairs will be my reprieve in the garden… I cannot wait!

Planning your spring vegetable garden can be a fun and rewarding experience when done right. It allows you to grow your own fresh produce, save money on groceries, and enjoy the benefits of gardening. However, it’s important to take the time to plan and prepare properly to ensure a successful harvest. In drawing out your garden plot, you will have a much better chance at success.

Here’s my easy step-by-step approach to designing your garden!

Location, location, location!

The first step in planning your spring vegetable garden is to choose the right location. A sunny spot with well-drained soil is ideal for most vegetables. If you have a small yard or limited space, you can still have a vegetable garden by using raised beds or container gardening.

What are you planning to grow?

Next, you’ll need to decide which vegetables to grow. Consider which vegetables you and your family like to eat and what will grow well in your climate. Some popular spring vegetables include lettuce, spinach, radishes, peas, and broccoli. It’s also a good idea to choose a variety of vegetables so you have a steady supply of fresh produce throughout the spring.

How much space do you have, & how much space do you need?

When planning your garden, it’s important to consider the spacing requirements of the vegetables you’ve chosen. Most vegetables need at least six hours of direct sunlight per day, so make sure to position your garden in an area that gets plenty of sun. Also consider the mature size of the plants and make sure they have enough space to grow and flourish.

If you are going to garden in a tillable plot, be sure to test your soil!

A soil test will give you an idea of the pH level, nutrient content, and other characteristics of your soil. This will help you determine which vegetables will grow best and what, if any, soil amendments you need to make. If your soil is heavy clay, you may need to add organic matter to improve its structure. If your soil is sandy, you may need to add compost or other organic matter to help retain moisture.

Get your soil prepared!

After you’ve decided on the location and vegetables, it’s time to start preparing the soil. If you have a small area to work with, you can use a garden fork or trowel to turn over the soil and remove any debris. If you have a larger area, you can use a rototiller. Clear the area of any weeds or debris, and add any necessary soil amendments.

It’s all in the timing!

Another important aspect of planning a spring vegetable garden is timing. It’s important to know when to plant your vegetables so they will have enough time to mature before the hot summer weather arrives. You can find this information in gardening books or on the internet. Some vegetables, such as peas and lettuce, can be planted as early as the soil can be worked in the spring, while others, such as tomatoes and peppers, should not be planted until the weather has warmed up.

Do you have a watering source??

When planning your garden spot, especially if this is your first time, be sure you have an accessible water source nearby. Even if you have to connect a couple hoses together that’s fine, but you do not want to have to worry about carrying water and using a watering can. Believe me, you will become quickly disheartened!

It’s important to remember to water and fertilize your vegetable garden regularly. Most vegetables need about an inch of water per week. You can use a watering can or a hose with a sprinkler attachment to water your garden. It’s also a good idea to use a slow-release fertilizer to ensure that your vegetables get the nutrients they need throughout the growing season.

Wrapping it up!

Planning your vegetable garden can be a fun and rewarding experience if you take all these factors into consideration. By choosing the right location, selecting appropriate crops for your needs and area, tending to your soil, timing your planting, and providing regular care, you can enjoy a bountiful harvest of fresh produce all season long. 

Remember, gardening is a trial and error process and it’s okay to make mistakes. Keep learning and experimenting, and you’ll find that gardening becomes more enjoyable and productive over time.

I certainly hope you are encouraged to grow your own food. Even if you start with only two or three of these things, that’s a great start! 

If you enjoyed this blog , please LIKE, Follow, Share & leave me a comment! I love your feedback!

If you aren’t following me on Facebook or Instagram, go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden!

Until next time friends, eat fresh, shop local, & have a happy day,
Jean

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All text and images on this site are copyright of For Dragonflies And Me. Unless otherwise noted, you may not use this content.

Gardening 101 Day 12: Easy 5 Step How-to Plan Your Spring Garden

“It’s raining but the tulips are still managing to poke their green shoots out of the mud, a promise that spring is coming, and so is the sun. I suppose I owe it to them to at least keep my head up until then.”
~Quote adapted from one by Writers Block

Only 25 days until my beloved spring returns. The new life I long for along with all her secret promises will soon come up out of the ground. And this year, they are secrets. As you all know Dave, the boys, & I moved into our home this past December, so many of the flower beds were well into their winter sleep.

Of course I can identify most of the bushes, shrubs, and plants but I’m sure there will be many ‘spring’ surprises popping up out of their winter slumber. The one thing I am so excited about is the magnolia tree in our backyard right off our deck. I have always dreamed of having one, but they are such a slow growing tree, so I never planted one. 

With spring comes new life… but presently life is dormant, still, and cold. 

Winter is filled with dreams and anticipations of planning new garden projects. I am incredibly excited for what I am planning here in our new yard! I am very excited to share the whole process with all of you here, and of course on my social media platforms and at my NEW YouTube channel!

I am actually going to spread this topic into 2 parts. Today I’ll go over my easy 5-step how-to plan your spring garden. In Part 2, I will show you how to diagram it out!

Spring is one of new beginnings… fresh hopes… dreams of what will be…

The dream I’m ever longing after is feeling the dirt once again along with the warmth of the sun.

I thought with all this dreaming we’d look at something all of us die-hard gardeners are doing… planning our gardens.

Here is my Easy 5 Step How-to Plan Your Spring Garden tips to get you started in the right direction.

Gather your seed catalogs!

Gather all your seed catalogs, sticky notes, a pen and high-lighter along with a notepad.  Once you’ve decided on the amount of space you have in your garden you’ll know what you need and the quantities.

 Be sure to check out my YouTube video on How-to Place Your First Seed Order!

What do you want to grow?

Decide on the varieties that you want to grow.  The best way to do this is to plot out some time when you can sit and peruse your catalogs. Read variety descriptions carefully to determine light, soil, moisture and spacing requirements.

Draw your garden design out !

I always draw out my gardens so I have a visual to see. You don’t have to get as detailed as mine… I just enjoy the whole planning aspect.  You can use graph paper or a piece of notebook paper. Be sure to think about your space and its limitations.

I’m going to go into great detail in Part 2 of this topic blog. So keep posted for more on this!

Determine available space.

When planning your garden you need to keep in mind space limitations and each plant’s growing habits. For example, a tomato plant should have three square feet for proper growth and maturation. 

Think about your aisle ways when planning this. If your isles are two feet wide, then plan your tomato row with three feet and then two on both sides.

You’ll need a total of 7 feet minimum for a row of tomatoes.  Look at the plant descriptions in the catalogs.

Soil testing is a good idea.

I advise, especially for first time gardeners, to test your soil. You can buy a simple soil test at most garden centers or take your sample into an agency that offers this service.

You will have better success if you know what your soil may be lacking. It could be something as simple as calcium/lime or copper.

Although there are many other aspects to getting your garden plan done, these are the basics to get you on your way! Keep posted for Part 2 coming in a just a few days!

I certainly hope you are encouraged to grow your own food. Even if you start with only two or three of these things, that’s a great start! 

If you enjoyed this blog , please LIKE, Follow, Share & leave me a comment! I love your feedback!

If you aren’t following me on Facebook or Instagram, go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden!Until next time friends, eat fresh, shop local, & have a happy day,
Jean

Gardening 101 Day 8: Top 10 Essential Gardening Tools for the Home Gardener ~YOUTUBE Video

“A garden requires patient labor and attention. Plants do not grow merely to satisfy ambitions or to fulfill good intentions. They thrive because someone expended effort on them. ” Liberty Hyde Bailey

If you are a novice or experienced gardener, then you know the importance of good gardening tools. They really do play an important role in successful gardening. Good tools also have an impact on how much you may enjoy gardening. The difference between cheap, flimsy tools versus sturdy, well manufactured tools can mean the difference between a sprained wrist, unnecessary cuts, and pulled muscles!

Gardening is a wonderful hobby filled with so much fulfillment, so having the right tools for the job is essential. The last thing you want to do is get an injury because the poorly manufactured garden hoe broke or bent while you were working in the garden soil. Or, the hand trowel snaps cutting your hand because you hit a large rock under the soil where you couldn’t see it.

Let’s look at what I believe are the Top 10 Essential Tools for the Home Gardener are for both a flower and vegetable garden. Watch this YouTube Video for all the details!

In conclusion, having the right tools for gardening is essential for success. A gardener should have a good pair of gloves, a hand trowel, a garden fork, a garden hoe, a garden rake, garden shears, a garden hose, a garden sprayer, a garden wheelbarrow, and a garden trellis. With these tools, a gardener will be able to maintain a beautiful and productive flower and vegetable garden.

I certainly hope you are encouraged to grow your own food. Even if you start with only two or three of these things, that’s a great start! 

If you enjoyed this blog , please LIKE, Follow, Share & leave me a comment! I love your feedback!

If you aren’t following me on Facebook or Instagram, go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden!

Happy Day,
Jean

Copyright Policy

All text and images on this site are copyright of For Dragonflies And Me. Unless otherwise noted, you may not use this content.

Gardening 101 Day 7: How-to Compost & its Benefits for Gardeners

“Everything that slows us down and forces patience, everything that sets us back into the slow circles of nature, is a help. Gardening is an instrument of grace. ” May Sarton

As spring draws nearer, a gardener’s mind races thinking of all that will need to be done to prepare for the garden. Whether you are flower or vegetable gardening or both, composting has so many benefits. 

While we were on the farm we always had several compost piles going. Any damaged produce we couldn’t use for market either went to our pigs and chickens or into the compost piles. Also, any produce left from either the farmers markets and what I couldn’t put up for my family went into our compost piles. Later I used this in all of my raised beds for the added environmental, & nutritional value.

Let’s Compost!

What is composting?

Composting is simply the natural process of breaking down organic matter including food scraps and yard waste. What you get in return is a nutrient-rich soil amendment called compost. This process greatly improves the health and fertility of your garden soil.

PRO TIP: When using kitchen scraps it is important to only use items such as fruit and vegetable scraps, coffee grains, and eggshells. Do not add any animal fats or meats as these will indeed draw unwanted pests. See my chart below for do’s and don’ts.

How do I start composting?

In order to begin composting, you’ll need an area designated for either a compost pile or a bin. The bin can be purchased or hand made, and the pile can be as simple as a corner of your yard. You may want to consider an enclosed bin in order to keep those nasty critters out, especially if you are in the city or a subdivision. Enclosed bins also help to keep in heat and moisture making the process quicker. 

The key to successful composting is simple. You will need to keep a balance of carbon-rich materials, such as dried leaves and twigs, along with nitrogen-rich materials, such as grass clippings and kitchen scraps. A good ratio to aim for is about 30:1 carbon to nitrogen.

What do I do once I have my bin or pile area chosen?

Once you have your bin or pile set up, you’ll begin adding materials to it. Start with a layer of dried leaves, small twigs or branches you’ve collected from your yard, and/or straw. A mixture of all three is a great way to start adding carbon rich materials. If you have a fireplace where you only burn wood, you can also use your wood ash here 

Next you’ll add some nitrogen-rich materials, such as grass clippings or kitchen scraps. Keep adding layers, alternating between carbon and nitrogen materials, until the bin or pile is full. As you add materials, be sure to keep the compost damp but not waterlogged, and turn the pile every few weeks to help aerate it and speed up the decomposition process. You can use a pitch fork to turn your pile, unless you have a bin that you can turn with a built-in handle.

PRO TIP: You can add your kitchen scraps to the pile or bin all winter long as well.

When can I start to use my compost?

You must be patient, composting is not for the faint of heart or one (like myself) that enjoys instant gratification. Composting, like gardening, has definitely helped me learn the art of patience. Well, at least outside 😉  

It will take several months for the materials in your compost bin or pile to break down into a dark, crumbly, earthy-smelling soil amendment ready for use. This is your finished product, the fruits of your labor. Now, it is ready to be used in your garden.

What are the benefits to composting?

Where do I begin as there are so many! First, compost improves your soil structure, fertility while increasing water retention in soil which allows plants to grow stronger and healthier. In addition, composting helps reduce the need for chemical fertilizers due to the organic nutrients naturally created by the process of composting. 

Compost also contains beneficial microorganisms which aid in suppressing plant diseases and pests.

How do I use my compost in my gardens?

It’s so easy! Simply spread a 2 inch layer of your fresh compost over the surface of the soil and work it in with a rake or trowel. You can also mix it into the soil when planting new beds or adding new plants to existing beds. 

PRO TIP: Compost also makes an incredible fertilizer by making it into a compost tea! All you have to do is take your finished compost and steep it in water for about 24 hours. Strain the compost using a colander and then water your plants. You can use the strained compost and put it back into your pile or bin, or simply toss it in your garden! Easy peasy!

I certainly hope you are encouraged & excited to start your own compost pile or bin. Even if you start with just a compost bucket, only that’s a great start! 

Don’t be dismayed if you don’t have a yard to garden in, container gardening is a great alternative.

If you enjoyed this blog , please LIKE, Follow, Share & leave me a comment! I love your feedback!

If you aren’t following me on Facebook or Instagram, go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden!

Happy Day,
Jean

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Gardening 101 Day 5: Companion Planting and its benefits~ YOUTUBE Video

“It’s really important to teach people how to get food, how to grow it, how to pick it, how to prepare it and what’s safe to eat.” ― Arthur Potts Dawson

What is Companion Planting?

Companion planting is an age old practice used to deter specific insects from harming your flower & vegetable plants. It involves working with nature by attracting beneficial insects into your garden with certain types of plants, while planting specific combination of others to deter the bad bugs.  This encourages optimal growth and a healthy environment for humans, animals, & insects.

Beneficial insects such as ladybugs, praying mantis, and lacewings to name just a few can naturally be attracted with specific plants both in your vegetable & flower gardens.  Adding herbs and flowers assists with this process. They help deter unwanted bad bugs without using synthetic and poisonous pesticides & herbicides.

These beneficial insects will prey on the bad ones acting as natural predators, thereby eliminating many of them in a natural process. Eating them!

Watch me as I discuss Companion Planting and it’s benefits~ and be sure to LIKE & SUBSCRIBE so you don’t miss a beat!

If you missed episodes 1, 2, 3, and/or 4 of my Gardening 101 series, just click the links!

Plant Companions

Let’s first look at some some easy plant companions for the home gardener.

There are several plants that grow well together as there are some that don’t. Throughout history the 3 Sisters have been a popular choice. It is also a commonly known companion planting trio most gardeners are aware of. The 3 Sisters are corn, beans and squash or pumpkins. They offer each other several benefits including:

  1. The corn provides a means for the beans to grow up. The stalks act as a trellis. 
  2. The corn leeches nitrogen out of the soil, where the beans or any legume crap replace it back into the soil. This is a standard crop rotation for crop farmers.
  3. The vines of the squash or pumpkin act as a weed barrier growing under and around the beans & corn, while also aiding in maintaining moisture.

A few of the Good Guys!

Preying Mantis

Lady Bugs

Yellow Jacket Hornets

Some of My Favorite Companions Include….

Grow tomatoes, carrots, basil, any of the alliums~ garlic, onion, chives, etc.~ nasturtiums, & marigolds together as they are all beneficial to one another.  

•They work in unison attracting beneficial insects while naturally deterring harmful pests. 

•Allium crops aid in repelling spider mites. 

•Basil, marigolds and nasturtiums repel the tomato hornworm and aphids. 

‘Carrots deter nematodes

Incompatible Plants

It’s best to avoid placing these plants near each other in a garden, especially if you are growing in raised beds. If you have a regular garden, then simply plant them on opposite sides of your plot.

•Any member of the legume family, so beans, peas, etc., do not grow well with any member of the allium family. This includes any type of onion or garlic. Regular or garlic chives would also be included here.

You may be wondering why. Well, onions release a chemical into the soil that hinders the legumes growth. You will get a very weak crop if these are planted near each other, especially in a raised bed!

What are Some of the Benefits with Companion Planting Techniques

•Alleviates the use of harmful chemical herbicides and pesticides. 

•Allows you the grower to know what you are taking into your bodies. 

•Allows you to create a balanced, healthy ecosystem for pollinators, such as honey bees, butterflies and other insects. 

•By attracting ‘beneficial insects, like praying mantis, you are creating an environment that will naturally fight the ‘bad bugs.’

Companion planting is a really in depth topic that blogging or producing a YouTube video doesn’t give appropriate time to. I highly recommend purchasing “Carrots Love Tomatoes”, by Louise Riotte. I use this book every year as a resource, and I’m sure you will as well.

Remember that if you are using raised beds to garden in, following these simple, yet important rules will alleviate a lot of disappointments and poor crop yield.

Here is a concise list of companion plants along with which insects they attract or repel.

*Basil will repel flies & mosquitoes
*Castor bean will keep moles and plant lice away
*Plant hyssop and it will deter the cabbage moth.                                                                                        
*When planted near rosebushes, lavender drives away aphids.
*Sage, hyssop and thyme deter caterpillars.
*French marigolds may discourage nematodes, Mexican bean beetles and white flies
*Nasturtium also helps fight against aphids, squash bugs, striped cucumber/ pumpkin beetle and woolly aphids.
*Pennyroyal gets ants to stay away.
*Add a beautiful edge of petunias in your garden and the beetles will keep away.
*Peppermint isn’t only good to make tea with, but repels the white cabbage moth. I have a whole patch of it in my kitchen garden.
*Rosemary and Sage deter cabbage moth, bean beetles, carrot flies and ticks.
*Santolina keeps plant lice away.


This is such a small list of possibilities but you can get lots more ideas in “Carrot’s Love Tomatoes” by Louise Riotte.  This book is open most of the year for me!

A Companionate Herbal for the Organic Garden~  This list was adapted from The Rodale Herb Book; How to Use, Grow, and Buy Nature’s Miracle Plants; published by Rodale Press, Inc. 1974, pg.s 268-269.

HERB:                          COMPANIONS AND EFFECTS:
Basil                             *Companion to tomatoes; Improves growth and flavor; repels flies and mosquitoes.
Bee Balm                       *Companion to tomatoes; improves growth and flavor
Borage                           *Companion to tomatoes, squash and strawberries; deters tomato worm; improves flavor &
                                      growth.
Caraway                         *Plant here and there; loosens soil.
Chamomile                       *Companion to radishes; improves growth & flavor.
Chervil                           *Companion to cabbages & onions; improves growth & flavor.
Chives                            *Companion to carrots; improves growth & flavor.
Dill                                *Companion to cabbage, improves growth & flavor; dislikes carrots  
Fennel                            *Plant away from gardens.  Most plants dislike it.
Garlic                             *Plant near roses and raspberries, improves growth & health; deters Japanese beetle
Horseradish                     *Plant at corners of potato patch to deter potato bug.
Hyssop                            *Deters cabbage moth; companion to cabbage & grapes; Keep away from radishes.
Lovage                            *Improves flavor and health of plants if planted here and there.
Marigold                         *The workhorse of the pest deterrents.  Plant throughout the garden: discourages                                             Mexican bean beetles, nematodes, and other insects.      
Mint                               *companion to cabbage & tomatoes; improves health & flavor; deters white cabbage moth.
Marjoram                        *Here and there in gard3en; improves flavors.
Nasturtium                     *Companion to radishes, cabbage & cucurbits; plant under fruit trees.  Deters aphids,
                                       squash bugs, striped pumpkin beetles.  Improves growth and flavor.    
Pot Marigold                   *companion to tomatoes, but plant elsewhere in garden too.  Deters asparagus beetle,
                                        tomato worm and general garden pests.       
Peppermint                      *Planted among cabbages, it repels the white cabbage butterfly.
Rosemary                       *Companion to cabbage, bean, carrots & sage; deters cabbage moth, bean beetles & carrot fly
Rue                                *Keep it far away from sweet basil; plant near roses and raspberries; deters Japanese beetle.
Sage                              *Plant with rosemary, cabbage & carrots; keep away from cucumbers; deters cabbage moth
                                       & carrot fly.
Summer Savory              *Plant with beans and onions; improves growth and flavor; deters bean beetles.
Tansy                             *Plant under fruit trees; companion to roses & raspberries; deters flying insects,
                                        Japanese beetle, striped cucumber beetles, squash bugs and ants.       
Tarragon                         *Good throughout the garden.
Thyme                            *Here and there in garden. It deters cabbage worm.

I certainly hope you are encouraged to grow your own food. Even if you start with only two or three of these things, that’s a great start! 

Don’t be dismayed if you don’t have a yard to garden in, container gardening is a great alternative.

If you enjoyed this blog , please LIKE, Follow, Share & leave me a comment! I love your feedback!

If you aren’t following me on Facebook or Instagram, go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden!

Happy Day,
Jean

Copyright Policy

All text and images on this site are copyright of For Dragonflies And Me. Unless otherwise noted, you may not use this content.

Gardening 101 Day 4~ How-to build a Cold Frame in 5 Easy Steps

“In all things of nature there is something of the marvelous.” Aristotle

Photo courtesy of Bonnie Plants

Welcome to Day 6 of my Gardening 101 Series! Today I am going to show you how easy it is to build your own cold frame in just a weekend in 5 Easy Steps!

If you missed Day 5 of my Gardening 101, be sure to jump on over to my YouTube Channel to watch me talk about My Top 10 Favorite Herbs to Plant for the Home Gardener. Be sure to LIKE and SUBSCRIBE here & there so you don’t miss a beat!

Having a cold frame when living in a climate where winters are frigid and unfavorable to gardening can leave the lover of dirt in a state of despair… but there is hope.  That hope is cold frames! They’re a relatively easy and inexpensive option that will allow you to grow some things until the temperatures drop below freezing constantly. They are in all respects a mini greenhouse!

A cold frame is a simple gardening structure that allows you to extend your growing season by providing a protected environment for your plants. Cold frames are typically used to start seedlings early in the spring or to extend the harvest into the fall, by trapping the warmth of the sun and protecting the plants from frost. Building a cold frame is a relatively easy and inexpensive project that can be completed in a weekend, and it can be an effective way to grow a variety of cool weather crops including most greens.

How to build a cold frame in 5 easy steps!

To build a cold frame, you will need a few basic materials, including:

  • 4 pieces of untreated lumber (2×6 or 2×8)
  • Screws or nails
  • Clear plastic sheeting (6 mil thickness recommended)
  • A hammer or drill
  • A saw

Step 1: Measure and Cut the Lumber Measure!


The area where you plan to place your cold frame, and cut four pieces of lumber to the appropriate size. The frame should be at least 18 inches deep and 24 inches wide, to provide enough space for your plants. Make sure the corners of the frame are square, so that the plastic sheeting will fit properly

Step 2: Assemble the Frame

Using screws or nails, attach the four pieces of lumber together to form a rectangular frame. Make sure the corners are tight and secure, so that the frame will hold the weight of the plastic sheeting.

Step 3: Cover the Frame with Plastic

Measure the plastic sheeting to fit the top of the frame, and then attach it to the frame using nails or screws. Be sure to overlap the edges of the plastic sheeting so that it is sealed around the frame, creating a greenhouse-like environment.

Step 4: Install the Cold Frame

Place the cold frame in a sunny location, such as a south-facing slope or a sunny corner of your yard. Make sure the frame is level and stable, so that it won’t tip over.

Step 5: Start Planting!

You can start planting your seeds or seedlings in the cold frame as soon as the weather starts to warm up in the spring. Be sure to keep the soil moist, but not waterlogged, and to vent the frame on warm days to prevent overheating.

Some additional tips to keep in mind:

  1. You can add insulation to your cold frame by using straw or leaves to cover the soil, this will keep the soil warmer during cold night.
  2. You can also use a thermometer to monitor the temperature inside the cold frame, that way you can open or close the lid to control the temperature.
  3. You can add automatic opener that will automatically open the lid when the temperature inside the cold frame gets too hot and close it when the temperature drops.
  4. Remember to keep the soil moist, monitor the temperature inside the cold frame and add insulation or automatic opener to control the temperature. And make sure to protect the frame when not in use.
  5. When you are not using the cold frame, make sure to cover the frame with a lid or plastic to protect it from snow and rain.

If you are living in a cold climate zone and want to enjoy delicious fresh produce through the cold days of winter, then a cold frame may be just what you want. It is an easy and inexpensive way to extend your gardening season and grow a variety of vegetables. With a little planning and effort, you can build a cold frame that will protect your plants from frost and provide a warm, sunny environment for them to thrive.

If you aren’t following me on Facebook or Instagram, go on over & give a LIKE & Follow me for daily tips & tricks for your home & garden! 

Happy Day,
Jean

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All text and images on this site are copyright of For Dragonflies And Me. Unless otherwise noted, you may not use this content without written permission.